Momo Hut’s Veg Hakka noodles are stir-fried noodles tossed with a colorful assortment of crisp vegetables like bell peppers, carrots, and cabbage. Flavored with a savory blend of soy sauce, garlic, ginger, and sometimes a touch of vinegar, these noodles offer a deliciously balanced mix of tangy, spicy, and umami flavors. The stir-frying process adds a slight smokiness and helps the vegetables retain their crunch, making for a satisfying and flavorful dish that’s both comforting and light.